FSSAI Recruitment 2020 - FSSAI invites Online applications for recruitment of 26 Senior Fellows in Food Safety & Nutrition (SFFan), Junior Fellows in Food Safety & Nutrition (JFFan) Posts. This online facility will be available in the Official website https://www.fssai.gov.in/ from 27 Jan 2020 to 21 Feb 2020. Interested candidates are requested to peruse the advertisement regarding the process of Examinations and Interview, Eligibility Criteria, Application Fee, How to Apply, Pattern of Examination, Syllabus, Question Paper, Admit Date, Exam Date, Result Date etc,. Refer thoroughly before applying.
FSSAI
Recruitment 2018 26 Junior Fellow & Senior Fellow Posts:
Organization
Name: Junior Fellow & Senior Fellow
Total No of Vacancies: 26
Job Location: All
Over India
Latest FSSAI Vacancy Details:
Name
of the Post & No of Vacancies:
FSSAI
Invites Applications for the Following Posts
SI No
|
Name of Post
|
No. of Post
|
1.
|
Senior Fellows in Food Safety & Nutrition (SFFan)
|
10
|
2.
|
Junior Fellows in Food Safety & Nutrition (JFFan)
|
16
|
Total
|
26
|
|
Eligibility
Criteria for FSSAI Vacancy 2020:
Educational
Qualification:
Name of the Post
|
Eligibility
|
Location/Lead
Institution
|
GROUP I: CHEMICAL, CODE : CHG
|
||
JFFaN
|
First Class Masters or equivalent post graduate
degree in Life Sciences/Chemical Sciences / Food Science / Agricultural
Postharvest Technology including Apiary / Meat / Egg / Dairy / Fishery.
|
Location/Lead Institution: CSIR – Indian
Institute of Toxicology Research (IITR), Lucknow, UP.
|
SFFaN
|
(i) First Class Master’s or equivalent post
graduate degree in Life Sciences/Chemical Sciences/Food Science/Agricultural
Postharvest Technology including Apiary/Meat/Egg/Dairy/ Fishery. OR
|
|
(ii) First Class ME, M.Tech. or equivalent degree
in Chemical Engineering/Food Technology/ Food Engineering
|
||
GROUP II: BIOLOGICAL, CODE : BIG
|
||
JFFaN
|
First Class Masters or equivalent post graduate
degree in Microbiology/Biotechnology/Biochemistry/ Food Science/Food
Technology or any other related discipline of Biological Sciences.
|
ICAR – Indian Veterinary Research Institute
(IVRI), Bareilly, UP.
|
SFFaN
|
First Class Masters or equivalent post graduate
degree in Microbiology/Biotechnology/Biochemistry/ Food Science/Food
Technology or any other related discipline of Biological Sciences.
|
|
GROUP III: NUTRITION AND CLAIMS, CODE : NCG
|
||
JFFaN
|
First Class Masters or equivalent post graduate
degree in Home Science / Food and Nutrition / Food Technology
|
ICMR – National Institute of Nutrition (NIN),
Hyderabad, Telangana.
|
SFFaN
|
First Class Master’s or equivalent post graduate
degree in Home Science / Food Nutrition / Food Technology.
|
|
GROUP IV: FOODS OF ANIMAL ORIGIN, CODE : FAG
|
||
JFFaN
|
First Class Master’s or equivalent post graduate
degree in Veterinary Science (Veterinary Public Health and
Epidemiology/Livestock product Technology/ Veterinary Pathology / Veterinary
Microbiology / Veterinary Pharmacology and Toxicology/Biotechnology/Dairy
Technology/Pharmacy/Fish and Fisheries Sciences/Meat Postharvest Processing
and Technology / Food Technology / Biochemistry/Microbiology/Zoology
|
ICAR – National Research Centre (NRC) on Meat,
Hyderabad, Telangana
|
SFFaN
|
First Class Master’s or equivalent post graduate
degree in Veterinary Science (Veterinary Public Health and
Epidemiology/Livestock product Technology/ Veterinary Pathology / Veterinary
Microbiology / Veterinary Pharmacology and Toxicology/Biotechnology/Dairy
Technology/Pharmacy/Fish and Fisheries Sciences/Meat Postharvest Processing
and Technology / Food Technology / Biochemistry/Microbiology/Zoology.
|
|
GROUP V: FOODS OF PLANT ORIGIN, CODE : FPG
|
||
JFFaN
|
First Class Master’s or equivalent post graduate
degree in Agriculture/Horticulture/ Postharvest Technology/Engineering/ Food
Technology /Food Science and Technology/Biochemistry.
|
(i) Lead Institution: MoFPI – National Institute
of Food Technology Entrepreneurship & Management (NIFTEM), Sonipat,
Haryana.
|
SFFaN
|
First Class Master’s or equivalent post graduate
degree in Agriculture/Horticulture/ Postharvest Technology/Engineering/ Food
Technology /Food Science and Technology/Biochemistry.
|
(ii) Co-Lead Institution: CSIR – Central Food
Technological Research Institute (CFTRI), Mysuru, Karnataka.
|
GROUP VI: WATER AND BEVERAGES, CODE: WBG
|
||
JFFaN
|
First Class Master’s or equivalent post graduate
degree in Biotechnology Engineering/Chemical Engineering/Food Technology /
Chemistry / Biochemistry.
|
CSIR – Indian Institute of Chemical Technology
(IICT), Hyderabad, Telangana
|
SFFaN
|
First Class Master’s or equivalent postgraduate
degree in in Biotechnology Engineering/Chemical Engineering/Food Technology /
Chemistry / Biochemistry.
|
|
GROUP VII: FOOD TESTING, CODE: FTG
|
||
JFFaN
|
First Class Master’s or equivalent post graduate
degree (M.Tech) in Chemistry/Organic Chemistry/Food Science and Technology/
Food Engineering/Microbiology/Biotechnology/ Instrumentation Engineering/
Nanoscience/Nanotechnology/Biological Engineering/ Biomedical
Engineering/Analytical Chemistry.
|
(i) Lead Institution: ICAR – Central Institute of
Fisheries Technology (CIFT), Kochi, Kerala.
|
SFFaN
|
First Class Master’s or equivalent post graduate
degree in Chemistry/Organic Chemistry/Food Science and
Technology/Microbiology/Biotechnology/ Nanoscience/Nanotechnology/Analytical
Chemistry.
|
(ii) Co-Lead Institution: Indian Institute of
Technology (IIT), Gandhinagar, Gujarat.
|
GROUP VIII: SAFER AND SUSTAINABLE PACKAGING, CODE
: SPG
|
||
JFFaN
|
First Class Master’s or equivalent post graduate
degree (M.Tech) in Packaging/Polymer Science/Polymer Science and Technology/
Plastic and polymer Engineering/Printing/Paper Technology/Food Process
Engineering/Food Science and Technology/Pharma/Material Science/Chemical
Engineering or equivalent.
|
MoCI – Indian Institute of Packaging (IIP),
Mumbai, Maharashtra.
|
SFFaN
|
First Class Master’s or equivalent post graduate
degree in Packaging/Polymer Science/Polymer Science and
Technology/Printing/Paper technology/Food Science and
Technology/Pharma/Material Science.
|
|
Age Limit: Age limit and relaxations thereof will be as per the guidelines for
CSIR-JRF/SRF as given in CSIR website (csirhrdg.res.in > CSIR Research
Grants). The effective date for age limit would be the last date of receipt of
application. Go through FSSAI official Notification 2020 for more reference
How to apply
for FSSAI Junior Fellow & Senior Fellow Post:
Eligible candidates can apply online through the Official website https://www.fssai.gov.in/
from 27 Jan 2020 to 21 Feb 2020. Before applying, Candidates should ensure that
they fulfill the eligibility criteria as per published in the online
advertisement.
Important
Dates for FSSAI Junior Fellow & Senior Fellow Post:
Starting
Date for Submission of Application
|
27 Jan 2020
|
Last date
for Submission of Application
|
21 Feb 2020
|
FSSAI Junior
Fellow & Senior Fellow Official Notification & Application Link:
FSSAI Official Website
Career Page
|
|
FSSAI Official
Notification PDF
|
|
FSSAI Online Application
Form
|
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